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Post Title:- RRC NR Multi Tasking Staff Catering Online Form 2019

Post Update:- 16-September-2019 ] 03:25 PM

Short Details :- Railway Recruitment Cell, Northern Railway (RRC NR) Has Invited Online Application Form For The Post Of Multi Tasking Staff (MTS) Catering In Commercial Department. Before Apply Online Read The Full Advertisement.

RRC Northern Railway

Northern Railway MTS Catering Recruitment 2019

  Important Dates  

  • Start Application Form : 16-09-2019
  • Last Date Of Application : 15-10-2019

   Application Fee    

  • General/ OBC : Rs. 500/-
  • SC/ ST/ Female/ Minorities/ PH/ ESM/ EWS : Rs. 250/-
  • Pay Fee Through Online Mode.

  Age Limit  

  • ( Age As On 01-01-2020 )
  • Minimum Age : 18 Years
  • Maximum Age : 33 Years
  • (For Age Relaxation See Notification)

   Total Post    

  • 118

   Full Eligibility Details    

  • Multi Tasking Staff Commercial Department, Catering Unit SERVICE SIDE :- 10th (Matriculation) Pass with ITI in Food Beverages/ Food & Beverages Guest Service under Craftsman raining Scheme (CTS); OR 10th (Matriculation) Pass with course in Food & Beverages Service and Hospitality Assistant Modular Employable Skills (MES) under SDI as approved by NCVT OR 10th Pass (Matriculation) Pass with Trade Diploma in Food & Beverage Operation obtained from any of the institutes of Hotel Management or any other institutions.

  • Multi Tasking Staff Commercial Department, Catering Unit -COOKING SIDE :- 10th (Matriculation) Pass with ITI in Bakery & Confectionary/ Baker & Confectioner/ Food Production (General) under Craftsman Training Scheme (CTS); OR 10th (Matriculation) pass with course in Cook (General), Cook (Continental), Cook (Indian cuisine), under SDI as approved by NCVT; OR 10th (Matriculation) pass with Trade Diploma in Food Production/ Trade Diploma in Bakery & Confectionary, obtained from any of the institutes of Hotel Management or any other institutions.

   Post Wise Vacancy Details    

Post Name Vacancies
MTS Commercial Department, Catering Unit SERVICE SIDE UR-39, SC-14, ST-07, OBC-25, EWS-09 = 94
MTS Commercial Department, Catering Unit -COOKING SIDE UR-10, SC-04, ST-02, OBC-06, EWS-02 = 24

   Mode Of Selection    

  • On The Basis Of Written Examination.

   Important Notice    

  • A detailed notification with Eligibility condition like Educational Qualification, Technical Qualification, Age, Examination Fee and General Instructions etc. will be available in the coming edition of Employment News on 14.09.2019 and will also be available on RRC/ NR website www.rrcnr.org.
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